Vietnam Shrimp Industry Technology International Exhibition

(March 20 – 22, 2024)

“In company with Shrimp farmers” is the goal that the shrimp industry is aiming for and this is also the message of the fifth VietShrimp Aquaculture International Fair 2024, referred to as “VietShrimp 2024”.

logo VietShrimp

INTRODUCTION

The National Action Plan develops Vietnam’s shrimp industry to 2025, signed by the Prime Minister and issued in 2018, clearly stated that production development goals are cemented to product consumption market needs, improve the quality and build the brand name for Vietnamese shrimp products; invest in developing shrimp industry according to system thinking and value chain; in which enterprises play the leading role and is the driving force of the entire value chain.

This is the direction that the shrimp industry aims to ensure maximum production efficiency while maintaining sustainability in the future. Especially, going through the difficult period caused by the COVID-19 pandemic, the heavy impact of the Russo-Ukrina war, the recession of the global economy actions to accompany actions and development in the production chain clearly brought very positive results. Not only ensuring stable domestic production but also helping the shrimp industry make good use of every opportunity to boost exports, increase export turnover and affirm Vietnam’s shrimp position in the global market.

With the theme “In company with Shrimp farmers”, VietShrimp 2024 wishes to join hands to contribute to acting together, realizing the Government’s policy, becoming a big “forum” of all 4 families: Manager – scientist – businessman – farmer; introducing new technological products, advanced models, connecting production and consumption, in order to increase output, value, and ensure benefits for the Vietnamese shrimp industry community; promote the image of Vietnamese shrimp in the world market… to bring Vietnamese seafood further to the global market.

AIMS

– Introducing the achievements of the shrimp industry, and promoting the image of Vietnamese shrimp in the world market.

– Introducing new technology products, and advanced models, connecting production and consumption, in order to improve output and value, and ensure benefits for the Vietnamese shrimp industry community.

– Evaluating the potential, strengths as well as difficulties, and challenges of the shrimp industry in the coming time.

– Creating opportunities for enterprises to cooperate in developing and expanding business markets; promoting and introducing brand products of businesses to consumers.

– Creating opportunities for farm owners and farmers to witness and access new technologies with their own eyes; share good models and methods; visitors can learn and apply for their own production activities.

– Exchanging experience, transferring technology, and introducing modern and advanced technological equipment in the world to apply to the shrimp industry.

– Helping partners involved in the shrimp production process (from seed, feed, probiotics, processes, and services to farmers) have a close look and act in accordance with the farming criteria responsible for farming, in order to ensure the effective and sustainable development of Vietnam’s shrimp farming industry. 

– Contributed to turning Vietnam’s shrimp industry into a large, highly competitive, and sustainable production industry; making Vietnam become the world’s leading shrimp producer; striving by 2025 the total export value of shrimp products will reach 10 billion USD; which the Mekong Delta is the capital of high-quality shrimp farming and processing.

TIME – PLACE

Time

20 – 22th March, 2024

Location

Ca Mau Convention Center

Address: 01 Le Duan Street, Ward 1, Ca Mau City, Viet Nam. 

Program Overview

Activities of VietShrimp 2024 include:

Fair:

* Quantity: Estimated 250 booths of domestic and foreign enterprises in the shrimp industry in particular and aquaculture in general.

* Design: The booths will be divided into attractive and easy-to-visit display spaces, such as the technology and equipment introduction area, an area for displaying and introducing biological products, feed, veterinary medicine, seed, and services for the shrimp industry…

* Staging: The booth will be staged in two forms: A standard booth and a special booth.

* Additional services: Design printing, freight, fresh flowers, electrical equipment, tables, and chairs.

Seminar:

There will be 3 seminars taking place from 20 – 22th, March 2024.